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2-4 Décembre | 2022

Masterclass Gluten-Free Pastries

 3 days – 2 to 4 december 2022
Lavonne Academy | Bangalora, India

Join me for a 3 days Masterclass and I will share with you eleven of my gluten free recipe, technics and tips to make all of them:

  • Anna’s Pavlova: Coconut, mango, passionfruit and lime
  • Pecan brownie: Dark chocolate and pecan praline
  • Elsa: Chocolate and yuzu
  • Chocolate hazelnut tart: Dark chocolate and hazelnut praline
  • Naoto: strawberry and sudachi
  • Pina colada tart: Lime, pineapple and coconut
  • Apple slice: Granny Smith apple, vanilla and ginger
  • Chocolate macaron: Chocolate ganache
  • Tahinia: Tahini (sesame paste), lemon, poppyseed
  • Tarte jade: Orange, carrot and ginger with a touch of walnut
  • Carrot cake: Carrot walnut and ginger
* Photos given as examples

Lavonne Academy | 263, 3rd Cross, Domlur , Bangalore – 560071| India

3 days : 2-4 december 2022

English

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